Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service

Articles

• Efforts to Preserve Public Interest in Traditional Culinary Products in Order to Improve The Community's Economy

  Askarno Askarno,  Universitas Kuningan

  51 - 58

  DOI : https://doi.org/10.36418/dev.v1i2.62
  

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• Marketing Strategy Analysis of Asin Asked MSMEs in The Covid-19 Pandemic Period in Kesenden, Cirebon

  Oriza Aditya,  Ridwan Institut

  59 - 68

  DOI : https://doi.org/10.36418/dev.v1i2.63
  

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• Marketing Srategy of Tempe Crypics to Increase Income for MSME Group in Mulyasari Village, Losari District

  Dedy Setiawan,  UIN Sunan Kalijaga

  69 - 74

  DOI : https://doi.org/10.36418/dev.v1i2.65
  

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• Optimization of Production Programs Towards a Digital Based Village

  Aen Fariah,  IAI Bunga Bangsa Cirebon

  75 - 83

  DOI : https://doi.org/10.36418/dev.v1i2.61
  

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• Religious Tourism Development in Makbaroh Ki Gede Madun Jaya Guwa

  Abdurrokhim Abdurrokhim,  Syntax Corporation Indonesia

  84 - 90

  DOI : https://doi.org/10.36418/dev.v1i2.64
  

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• Accounting Information Systems on The Financial Performance of Batik MSMEs in Solo Raya through The Quality of Financial Reports: The Role of Accounting Understanding as Moderation

  Sarsiti Sarsiti,  Universitas Surakarta

  91-101

  DOI : https://doi.org/10.59188/devotion.v2i1.567
  

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